Sour Dough Simplified - Session 1
Tue, May 21
|Delafield
Learn the simplified easy ins and outs of keeping sourdough starter, baking sourdough bread and how to use the discard!
Time & Location
May 21, 2024, 6:30 PM – 8:00 PM CDT
Delafield, 612 Milwaukee St, Delafield, WI 53018, USA
Event Description
Session One - May 21st
Learn the simple steps to maintain and bake with sourdough, beginning with the care and keeping of your sourdough starter. Follow along as we offer a live demonstration of making sourdough bread, complete with samples fresh out of the oven. REGISTRATION DUE BY END OF DAY 5/17.
Session 2 - June 4th
Learn the many uses of sourdough “discard” and follow along as we show you how to make a few sourdough discard favorites, including rosemary olive oil sourdough crackers and carmalized pear and walnut sourdough flatbread.
Session Costs: $30. per session or sign up for both Sessions 1 & 2 for only $50.
Classes include a sourdough starter kit (valued at $15.), detailed instructions, samples, recipes and feeding schedules for home! Pre-registration required at least 3 days prior to the event by registering and submitting payment via Venmo (@Wellhouse1900), PayPal (hello@wellhouse1900.com) or inside Well Goods during store hours.
